Selva Negra Nicaragua


Smooth Nicaraguan coffee. City+ roast. 10, 12 or 16 ounces. Whole Bean – Fine Ground available.

SKU: Nicaragua Categories: ,


Region: Matagalpa, Nicaragua
Tasting Notes: Smooth, Milk Chocolate, Berry Overtones.
Depth: Medium Body, Bright Acidity.
Varietals: Bourbon, Caturra, Catuai
Process: Washed
Altitude: 1,400 MASL
Certifications: Rainforest Alliance

What makes this coffee great?

“Selva Negra Estate Coffee is grown at a high altitude in a shaded environment. This allows the bean to have a slow development cycle which instills an intense and fulfilling flavor to each bean. The coffee is not only 100% Arabica, but more importantly it is grown on a large percentage of Bourbon and Typica coffee trees (which produce higher quality beans than other varieties of coffee trees). The region of Matagalpa, Nicaragua is mountainous with excellent volcanic soil for the coffee growing enjoyment. Finally, the coffee is prepared using an environmentally friendly washing process, which gives the coffee still one more unique quality enhancing aspect.”


Additional information


10, 12, 16


Whole Bean, Coarse, Medium, Fine, Extra Fine


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